Ingredients
Scale
- 3 medium apples, peeled and diced
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1 pinch salt
- 1 large egg
- 1/2 cup milk
- Oil for frying
- Powdered sugar for dusting
Instructions
- Incorporate the flour, sugar, baking powder, cinnamon, and salt in a bowl.
- Whisk the egg and milk in a separate bowl.
- Combine the wet ingredients into the dry ingredients until just mixed.
- Fold in the diced apples carefully.
- Heat oil in a frying pan over medium heat.
- Scoop batter into the hot oil in small portions.
- Fry until golden brown on both sides, about 2-3 minutes each side.
- Drain on paper towels and dust with powdered sugar before serving.
Notes
For extra indulgence, serve warm with whipped cream, vanilla ice cream, or a drizzle of caramel sauce.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: German
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg